Enjoy Our
Delicious Meal
Wedding
From elegant venues to flawless coordination, we make your dream wedding a truly unforgettable celebration.
Catering Services
Delight your guests with mouth-watering dishes, expert presentation, and personalized menu options for any event.
Event Management
Comprehensive planning and execution to ensure your events run seamlessly from concept to completion.
Festival & Exhibition
Expertly managing large-scale public events, from festivals to trade fairs, with precision and creativity.
About Us
Welcome to Sreevalsam
As a mere catering service established by the Late. Marat Gopalakrishnan, a legend in the catering field before 50 years, started functioning in the name of Sreevalsam Events and Caterers since 1989 at Triprayar near Sri Rama Temple, Trichur, Kerala, with a goal of organizing memorable events and help clients to promote their desires effectively. We comprises of a large team with innovative brains of professionals. With more than 50 years of collective working experience in events, Catering and advertising industries, we set to design and organize events for our clients' which will help them achieve their targets the most.
50
Years of
Experience
Food Menu
Our Special Dishes
Puttu and Kadala Curry
Steamed rice cake with black chickpea curry.
Appam with Vegetable Stew
Soft lacy appams served with coconut stew.
Idiyappam with Egg Curry
String hoppers with spicy Kerala egg curry.
Kerala Parotta with Beef Curry
Flaky layered bread with spicy beef curry.
Masala Dosa with Sambar
Crispy dosa stuffed with masala potato filling.
Upma
Semolina porridge with vegetables and spices.
Chapathi with Vegetable Curry
Soft chapathi served with mixed vegetable curry.
Idli with Sambar
Steamed rice cakes with lentil-based sambar.
Plain Dosa
Crispy fermented crepe served with chutney.
Kerala Sadhya
Traditional vegetarian feast on banana leaf with multiple curries, rice, and sides.
Avial
Mixed vegetables in yogurt and coconut gravy.
Beans Thoran
Stir-fried beans with coconut and mustard seeds.
Sambar
South Indian lentil stew with vegetables and tamarind.
Pineapple Pachadi
Yogurt-based relish with pineapple and coconut.
Olan
White pumpkin and cowpeas in thin coconut milk.
Parippu Curry
Tempered lentil curry with ghee and cumin.
Erissery
Pumpkin and black-eyed peas in coconut gravy.
Koottu Curry
Mixed vegetables with lentils and coconut.
Beef Roast
Tender beef pieces slow-cooked with onions and spices.
Beef Curry
Rich and spicy beef curry simmered with tomatoes and herbs.
Fish Molly
Fish in creamy coconut milk with mild spices.
Prawns Masala
Prawns in robust onion and tomato masala.
Duck Curry
Duck in traditional spicy curry gravy.
Kerala Duck Roast
Kerala-style roasted duck with bold flavors.
Chicken Pepper Curry
Chicken cooked with freshly ground black pepper and aromatic spices.
Chicken 65
Spicy deep-fried chicken pieces tossed with curry leaves and yogurt.
Kerala Pork Curry
Pork cooked in spicy coconut-based curry.
Pork Pepper Fry
Pork fried with black pepper and onions.
Coconut Milk Egg Curry
Eggs simmered in creamy coconut milk gravy.
Chinese Egg Chilly
Eggs in Indo-Chinese chilly sauce.
Chicken Tikka
Grilled chicken skewers marinated in yogurt and spices.
Tandoori Chicken
Whole chicken marinated and tandoor roasted.
Mutton Pepper Curry
Succulent mutton curry with cracked black pepper and spices.